Well, I suppose it’s healthy in a way, but I’ve worked all my life and I’m beginning to think I didn’t get anywhere by doing it so might as well go out and play a little bit. Time to go around the country to see what’s floating around. Bob
I write about bread and wood-fired bread ovens. Sourdough bread baking is my specialty. While the dough is rising I have time to make art, lots of art. Each winter I travel to Guatemala to build energy efficient stoves for the Mayas.